Cooking Prasadam is a devotional service focused on preparing sanctified vegetarian meals offered to Lord Krishna. This service plays an important role in supporting temple programs, festivals, and community gatherings.

Supporting Devotional Activities

Volunteers help with cooking and meal preparation, ensuring that every dish is made with care, purity, and devotion. Their efforts allow devotees to enjoy prasadam in a clean and organized environment.

Maintaining cleanliness and hygiene in the kitchen is a key responsibility. Volunteers ensure all utensils, cooking areas, and serving spaces are properly cared for, reflecting respect for the food and the spiritual practice.

This service encourages humility, mindfulness, and devotion. Cooking prasadam is not just about preparing food—it is a way to offer love and service to the Lord and the community.

Through Cooking Prasadam, volunteers experience the joy of nourishing both body and soul. Every meal prepared and offered strengthens the sense of community, devotion, and shared purpose within the temple.